Calendula

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    • Ingredients
    • Directions
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    Calendula flower is used as an antispasmodic, to initiate menstrual periods, to reduce fever, and for inflammation of oral and pharyngeal mucosa, and is used in Herbal Medicine to help relieve inflammatory conditions of the digestive system.


  • Medicinal Ingredients: per 1 ml


    Calendula flower (Calendula officinalis) QCE (1:4)

    250 mg


    Non-medicinal ingredients: Grain alcohol, Distilled water.


  • Adults: Take 0.25-0.5 ml (8-16 drops) 3 times daily in a little water on an empty stomach.


    Caution: Consult a health care practitioner for long-term use. Do not use if pregnant or breastfeeding. Do not use if you are allergic to the Asteraceae (daisy) family. Consult a health care practitioner if symptoms worsen or persist. Hypersensitivity (e.g. allergy) is known to occur, in which case discontinue use.




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