Milk Thistle (Liver Care)

    • About
    • Ingredients
    • Directions
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    A.Vogel's Milk Thistle extract is prepared with great care; the silky hairs covering the Milk Thistle fruit are removed so that only the fruit is used in the tincture. This tincture contains silybin, silydianin, silychristin, isosilybin, small quantities of silandrin, silymonin and silybinomere, flavonoids like quercetin and taxifolin, phytosterols like sitosterols, and mucilage.
    This tincture contains ingredients traditionally used to treat disorders of the liver, spleen and gall bladder. 

    Milk thistle has been proven to help protect the liver from harmful toxins while regenerating damaged liver cells and optimizing the production of bile. It is useful in a variety of clinical applications, including: poor digestion, slow liver, bad breath, hepatitis, poisoning and food poisoning, milk thistle promotes the health of liver and gallbladder tissues.

  • Medicinal Ingredients - Each 1 mL contains:

    Milk Thistle (Silybum marianum) fruit (1:2)
    equivalent to 461 mg fruit

    923 mg

    Daily dose (30 drops) contains 839 mg of Milk Thistle tincture.

    Non-medicinal ingredients: 1 mL of tincture contains 0.61 mL alcohol (ethanol).1 mL = 33 drops. Dropper included.

  • Adults: Take 10 drops with water, 3 to 5 times daily. Insalivate before swallowing. Consult a healthcare practitioner for a prolonged use.

    Caution: In case of impaired liver function, seek medical advice prior to use. Do not use during pregnancy or nursing without medical advice. Avoid taking in case of known allergy to any of the ingredients in the product. Do not use if safety seal is broken. Keep out of reach of children.

  • Sugar, gluten, lactose.

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