Nourishing Hot Chocolate

November 25, 2016

Nourishing Hot Chocolate

recipe by: Laura Mierzwa,  Registered Holistic Nutritionist, Culinary Nutrition Expert

 

Besides being the perfect way to sip your collagen, this Nourishing Hot Chocolate is special for a number of reasons.

 

The great benefits of Nourishing Hot Chocolate

  • it contains NO dairy
  • there is NO gluten
  • using 100% cacao means it's safe for anyone with nut allergies
  • there is NO sugar (the sweetness comes from the honey)
  • raw cacao powder is high in antioxidants
  • coconut oil helps to boost your energy

 

Why add Pure Collagen to my beverages?

  • it's an easily absorbed protein
  • collagen improves hair, skin and nails (with extended use)
  • it supports the health of the gut lining

 

So without further ado, here's the recipe!

 

Ingredients 

2 1/2 cups hot water

2 scoops Pure Collagen powder (coming soon!)

2 tbsp cacao powder

1 heaping tbsp coconut oil

1 1/2 tbsp honey

1/2 tsp cinnamon

Pinch of Himalayan salt

 

Directions

Add all ingredients to a blender and blend for 30 seconds! Serves 2 people.

 

Be sure to keep an eye out on our monthly calendars for in store samplings of this recipe, where you can also receive the Pure Collagen for 15% off. 

 

 

Enjoy!

 





Leave a comment

Comments will be approved before showing up.


Also in Blog

FACEBOOK LIVE - The 'expensive pee' question that Beakers and Botanicals is sick of hearing
FACEBOOK LIVE - The 'expensive pee' question that Beakers and Botanicals is sick of hearing

February 19, 2020

View full article →

FACEBOOK LIVE: Looking in to unexplained infertility and potential advanced testing and diagnosis
FACEBOOK LIVE: Looking in to unexplained infertility and potential advanced testing and diagnosis

February 19, 2020

Join NutriChem Naturopathic Doctor, Harsimranjeet Singh as he discusses unexplained infertility and potential advanced testing and diagnosis.

View full article →

Ask an RHN - Energy Levels This Time of Year
Ask an RHN - Energy Levels This Time of Year

February 14, 2020 1 Comment

View full article →