Pre-workout Snack Balls

February 02, 2018

Recipe by Kate Orlando, RHN

1 cup old fashioned oats
2 tbsp vegan protein powder of choice
¼ cup unsweetened mini chocolate chips or cacao nibs
½ cup organic almond butter or peanut butter
¼ cup freshly ground flax meal
1 tbsp chia seeds
¼ cup local maple syrup
¼ tsp almond extract or ½ tsp vanilla
1 pinch ground Himalayan rock salt

Instructions

Add all of your ingredients into a bowl and stir to combine. Full disclosure: I use my hands to mix.
Cover and refrigerate for at least 45 minutes. Once chilled, form desired bite-sized balls - be prepared for a little bit of effort, the mixture tends to be crumbly.
Store in an airtight container in the fridge for up to a week.

Kate Orlando, RHN is training for the Boston Marathon. Interested in following her journey? Check out her last two blog posts about it!

Comments will be approved before showing up.

Also in Blog

Vitamin K2 & You - Why you need more Vitamin K2 in your life

September 16, 2019

This vitamin is a hot topic here at NutriChem. Many customers come in asking for information about natural supplements for heart disease prevention and osteoporosis. Vitamin K2 comes up when discussing these important topics!

View full article →

Gluten Free Carrot Cake Cookies

September 13, 2019 1 Comment

Happy Celiac Disease Awareness Day! To bring awareness to this important day, we are featuring this delicious and healthy gluten free carrot cake cookie recipe.

View full article →

Lycopene, the nutrient for ultimate prostate health? Read more to find out.

September 12, 2019

September is Prostate Cancer Awareness Month. In order to increase awareness about this important issue, we are shining the spotlight on an amazing nutrient that is particularly important for prostate health; Lycopene!

View full article →