Vitamin B Complex
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Vitamin B Complex

    • About
    • Ingredients
    • Directions
    • Free of

    Vitamin B-Complex provides a wide array of B Vitamins to encourage metabolism, skin health, brain function, and improved carb + fat digestion.

    The B-Vitamins included and their respective uses include:

    • Vitamin B1 - Energy production; precursor to acetylcholine, helps to strengthen nerves.
    • Vitamin B2 - Antioxidant properties, converts sugar to energy, helps mineral absorption.
    • Vitamin B3 - Niacin helps to improve skin health, metabolize carbohydrates + fats
    • Vitamin B5 - Helps to improve metabolism, lower stress levels
    • Vitamin B6 - Helps metabolize fats + proteins, improve melatonin levels.
    • Vitamin B12 - Boosts libido, supports sexual health and red blood cell production
    • Folic Acid - Helps prevent cleft palate and other birth defects
    • Biotin - Essential to embryonic growth and stomach health
    • Choline - Factor in energy production; adrenal health
    • Inositol - Aids in cell function in the brain, heart, etc

  • Medicinal Ingredients - Each tablet contains:

    Choline (Choline Bitartrate)

    100 mg


    100 mg

    Vitamin B3 (Niacinamide)

    100 mg

    Vitamin B5 / Pantothenic Acid (Calcium-d-Pantothenate)

    100 mg

    Vitamin B1 (Thiamine Hydrochloride))

    50 mg

    Vitamin B2 (Riboflavin)

    50 mg

    Vitamin B6 / Pyridoxine (Pyridoxine Hydrochloride)

    50 mg

    Folic Acid

    1 mg

    Vitamin B12 (Cyanocobalamin)

    100 mcg


    50 mcg

    Non-medicinal ingredients: Microcrystalline Cellulose, Silica, Stearic Acid, Povidone, Coating Solution (Carboxymethylcellulose Sodium, Dextrin, Dextrose, Lecithin, Sodium Citrate).

  • Adults: Take 1 tablet per day with a meal.

    Caution: Consult a health care practitioner prior to use if you are pregnant or breastfeeding.

    Keep out of reach of children. Store in a cool, dry place to preserve freshness.

  • Dairy, egg, artificial preservatives, colours, artificial sweeteners, yeast, wheat, corn, or gluten.