Reishi is used in traditional Chinese medicine (TCM) as a tonic for fatigue and debility and for coughs.
Reishi mushroom is used to enhance the immune system, reduce stress, lower blood pressure and cholesterol, and to treat and prevent viral infections and tumors, inflammatory disease, cardiovascular disease, asthma and bronchial diseases, hepatitis and liver disease. It is also effective as a kidney tonic.
Medicinal Ingredients: per 1 ml:
Reishi (Ganoderma lucidum, mushroom)
|250 mg QCE (1:4)|
Non-medicinal ingredients: Grain alcohol, Distilled water.
Adults: Take 3.2 ml (96 drops) 3 times daily in a little water on an empty stomach.
Caution: Do not use if you are allergic to mushrooms.Consult a health care practitioner if symptoms worsen or persist and before use if, according to TCM, you have an excessive condition or if you are pregnant or breastfeeding. Do not use longer than six months.
Keep out of reach of children. Do not use if seal is broken. Store at room temperature.